Hemingway lied when he called Paris a moveable feast—if it were, I wouldn’t have to book a transatlantic flight to taste my favorite bistro’s addictive steak frites sauce. It’s one of the quintessential flavors of the French capital, reassuringly unchanged since 1959. The city’s restaurant scene has undergone quite a renaissance in the decades since, from the bloom of neo-bistros in the early 2000s to the recent-ish proliferation of natural wine bars serving seasonally-inspired small plates.That’s perhaps the best thing about dining out in Paris: there’s always somewhere new and exciting to try, while the classics stick around. Whether you prefer more old-school outposts or track the newest restaurant openings around the city, there’s something for every type of Francophile and food-lover on this list, from timeless French bistros and Japanese-inspired tasting menus to seafood-focused stalls tucked into the city’s oldest food market.Below, the Vogue guide to the best restaurants in Paris.